Monolith Thermolith Probes
£27.502 additional temperature sensors for your Thermolith.
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The all new flex neck magnet mount is designed for use with our DigiQ and CyberQ control models. Simply place it on any magnetic surface to conveniently hold your BBQ Guru controller. It has an extremely strong magnet that will hold your control securely to a cool spot on your smoker, steel table or trailer frame. The flex neck allows you to twist or turn the control to face you.
Note: Hot surfaces will weaken any magnet. Magnets do not stick to aluminium or stainless steel. Temperature control units not included.
Pit Barrel Hinged Grate takes advantage of every inch of that capacity by hanging and grilling at the same time.
Ozpig Fuel Pack Contains:
The rib rack made of non-stick coated steel allows you to grill ribs vertically, saving space.
By simply rocking this cutter from side to side you’ll be able to cut quickly through your pizza.
The Monolith Ceramic Grill Brush is a robust bbq accessory which is manufactured from brushed stainless steel and comes with a bamboo handle. The front edge of the grill brush is designed to scrape off any large food deposits from your cooking grates.
The Monolith Kamado Grill Tongs are durable grill tongs that are made with polished stainless steel which is combined which an ergonomically shaped bamboo handle.
The locking mechanism, and hanging loop, give the option of space-saving for storage.
Sturdy grid lifter made of polished stainless steel with a bamboo handle for safe and easy lifting and removal of the grill grid. Suitable for stainless steel and cast iron grids.
Our MONOLITH charcoal is high-end charcoal from certified European forestry, where only hardwoods such as beech, oak, ash and hornbeam that are refined using the controlled retort process.
Firewood is amazing. It smells nice, it burns beautifully and it looks equally great in a fireplace, an open fire or a pizza oven
With the wok crown your ceramic grill becomes a real all-round talent. You will love Asian cuisine. The wok crown is mounted on the fire plate. By concentrating the heat, you reach the temperatures required for wok cooking.